How do you feel about tentacles? Would you eat something that can stare back at you? Even in the midst of the safe and non-spooky chicken-finger craze, the metro area is home to plenty of foods not fit for the faint of heart. While some of the dishes in this list might sound suspect, every one of them is certifiably delicious. This Halloween season, picky eaters should challenge themselves and fearlessly tackle the foods from which others flee.
By Ben Luschen Photos by Garett Fisbeck and Gazette / file
Cattlemens Steakhouse
1309 S. Agnew Ave.
405-236-0416
The undead are not the only ones craving braaaains these days. In fact, the iron-bellied cowpokes that frequent Cattlemens Steakhouse for breakfast have already been ordering calf brains and eggs for years. This is not a place that likes to waste animal parts. Cattlemens is also famous for its specialty lamb fries, which are kind of like chicken nuggets except made with 0 percent chicken breast and 100 percent lamb testicle.
Golden Phoenix
2728 N. Classen Blvd.
405-524-3988
We Americans love our meat well, as long as it does not resemble in any way the animal from which it came. But when one orders a whole Peking duck at Golden Phoenix, one gets the whole Peking duck, head and all. For those feeling bored or lonely, it can be nice to have an extra head at the table to talk to and gossip with during dinner. Give it a name, even! Or dont whichever youre comfortable with.
Mariscos Mazatlan
3326 S. Robinson Ave.
facebook.com/mariscosmazatlanok
405-631-1755
Ah, octopus. Its like the chicken of the ocean if chickens were eight-armed, big-brained sea predators with the power of camouflage, that is. Many landlocked Okies have a hard time palliating the mollusk. (No one ever has to worry about suction cups on a cow.) But the seafood geniuses at Mariscos Mazatlan can change stubborn minds with their beautifully plated Mar y Tierra (sea and land), a combination of octopus, shrimp, beef and other meats.
Mutts Amazing Hot Dogs & Burgers
1400 NW 23rd St.
405-525-3647
The first time someone sees duck fat fries on the Mutts menu, its natural to feel a little skeptical. Duck fat certainly does not sound like something someone would want to eat. But the first bite of Mutts duck-fat fried potatoes drizzled in truffle oil is always enough to convert even the most squeamish eaters. Order them covered with chili and cheese and they will come out from the kitchen in a shiny silver dog dish. But dont let the receptacle frighten you. This is people food at its finest.
Pho Hieu
1615 S. Mustang Road, Yukon
405-265-1220
Open up a restaurant in Oklahoma called International House of Cow Stomach, Tendon and Fatty Flank Soup (IHOCSTFFS) and no one is likely to visit the establishment. Open up a restaurant with pho somewhere in the name and patrons will flock from near and far for a bowl of the popular Vietnamese noodle dish. To be fair, there are plenty of less intimidating meats Yukons Pho Hieu can include in its comforting soup bowls, but not much complements pho quite like the traditional odds and ends.
Taqueria Carnitas Michoacan
306 W. Edmond Road, Edmond
405-341-0356
We cant say what it is like to French kiss a cow, but if it is like eating the chewy lengua (beef tongue) tacos at Edmonds Taqueria Carnitas Michoacan, sign us up! The street taco is gaining popularity in the metro area after years of Tex-Mex dominance. With that, ideally, comes an appreciation for adventurous meats like lengua, cabeza (beef head) and buche (pork stomach). If none of those sound appealing, Carnitas Michoacan offers azada (steak) and pollo (chicken) varieties as well.
Taqueria El Rey
100 S. May Ave.
405-270-7894
While the aforementioned pho is very much in Oklahoma Citys culinary mainstream, there are members of the public who still turn their nose up at Mexican menudo, a soup dish similarly made with tripe (beef stomach). The red chili broth also includes hominy and onions. Time will tell if the soup gains as wide a popularity here as it already has in some other cities. Until then, Taqueria El Rey has an expansive menu of tacos, burritos and other options from which to choose.