Food Features articles

OKC Energy keeper Cody Laurendi talks with Executive Chef Angelo Cipollone at CoolGreens, Wednesday, Jan. 25, 2017.  (Garett Fisbeck)

OKC’s athletes enjoy choice meals in restaurants around the city

OKC’s athletes enjoy choice meals in restaurants around the city

Oklahoma City’s best athletes spend most meals eating to perform, but a few local restaurants are worth a cheat day

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Food Briefs: New eats at Will Rogers World Airport, Taste of OKC and more

Flying food Will Rogers World Airport visitors will be able to get a taste of Oklahoma City cuisine as two local favorite eateries open new locations inside the regional hub. Tucker’s Onion Burgers and Coolgreens are working with food management company Delaware North to open airport restaurants early this year. Cinnabon will also open its

Chef Paul Langer works in the kitchen at Guernsey Park in Oklahoma City, Monday, Jan. 4, 2016.  (Garett Fisbeck)

Chocolate Decadence returns for 20th year

Items featured at past Chocolate Decadence events have ranged from chocolate Old Fashioneds to chocolate pork ribs.

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Food Briefs: Whispering Pines Inn Restaurant, Iguana Mexican Grill, Ellis Island Coffee and Wine Lounge

Whispering Pines Inn Restaurant announces new chef, Iguana Mexican Grill temporarily relocates for remodel, Ellis Island Coffee and Wine Lounge opens in Edmond.

Urban Agrarian in the Farmer's Market District, 5-3-2013.  (Mark Hancock)

Food Briefs: Urban Agrarian, Elk Valley Brewing Co., Made in Oklahoma Expo and more

Urban Agrarian closes, Elk Valley Brewing Co. launches Movin’ On Out events, Made in Oklahoma Expo is Jan. 18 and Oklahoma Craft Beer Summit and Cocoaphilia tasting events were rescheduled due to weather.

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