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Get crafty

The Oklahoma Craft Beer Festival has fun for all, even the designated drivers (alcohol-free, of course).


Food and Drink Features

Greg Horton
Oklahoma Craft Beer Festival
1-4 p.m. and 5-8 p.m. Saturday
TapWerks Ale House & Cafe
121 E. Sheridan
oklahomacraftbeerfestival.com
319-9599
$20-$35



 
Wednesday, May 15, 2013

To market

Metro farmers’ markets offer locally produced greens — and a party, to boot.


Food and Drink Features

Louis Fowler
Not to sound like a late-night infomercial, but how many times has this happened to you?
 
Wednesday, May 8, 2013

Cruise the Mediterranean

You don't need to travel far to enjoy the heart-healthy delicacies of the Mediterranean diet.


Food and Drink Features

Greg Elwell
The results are in: You should be eating more like a Mediterranean.
 
Wednesday, May 1, 2013

Garden of eatin’

The search continues for a restauranteur to inhabit space at the Myriad Botanical Gardens.


Food and Drink Features

Dean Anderson
In late 2011, questions surrounded the plan to open a restaurant at the Myriad Botanical Gardens.
 
Wednesday, April 24, 2013

Sprouting up


Food and Drink Features

Alyssa Grimley
Sprouts Farmers Market, a grocery store with an old-fashioned feel, recently opened a new location in Norman.
 
Wednesday, April 24, 2013

Get 'Chopped'!

Celebrity Chef Maneet Chauhan rolls through town on her book tour and serves up some food along the way.


Food and Drink Features

Jenn Scott
Celebrity Chef Maneet Chauhan cooking demo
10 a.m.-noon Saturday
Whole Foods
6001 N. Western
wholefoodsmarket.com
879-3500
Free

Chef Maneet Chauhan and Henry Boudreaux dinner
6:45 p.m. Saturday
Oklahoma City Museum of Art
415 Couch Drive
okcmoa.com/eat/dinner-with-celebrity-chef
235-6262
$95


 
Wednesday, April 24, 2013

Festival of the foods

Culinary art shines more than ever in this year’s Festival of the Arts.


Food and Drink Features

Greg Elwell
Festival of the Arts
11 a.m.-9 p.m. Tuesday-Wednesday
daily through April 28
downtown Oklahoma City
artscouncilokc.com
270-4848
Free


 
Wednesday, April 17, 2013

Veggie me this

Cutting meat from your diet? The metro has plenty of tasty options.


Food and Drink Features

Jenn Scott
To some, vegetarianism may appear to be a cult.
 
Wednesday, April 17, 2013

Trivial pursuits

Win or lose at bar trivia, at least you can drink.


Food and Drink Features

Louis Fowler
If you’ve ever been ridiculed for being a fountain of useless knowledge, here’s your chance at comeuppance.
 
Wednesday, April 10, 2013

Cock-a-doodle new

Red Rooster, one of the metro’s most iconic bars, finds solace in its community of regulars.


Food and Drink Features

Tim Farley
Brittany Collison dreamed of running a business someday. She just never expected it would happen so soon.
 
Wednesday, April 10, 2013

What’s your drink?

When it’s time for an adult beverage, what’s your drink of choice? We asked some Oklahoma notables what wets their whistle.


Food and Drink Features

Gazette staff
“White wine. Because it makes me smarter.”
—Megan Mullally, actress
 
Wednesday, April 10, 2013

Game of Othello


Food and Drink Features

Rachael Cervenka
A metro restaurateur did the state proud recently with a fourth-place finish in an international pizza-making challenge.
 
Tuesday, April 2, 2013

Overdue books


Food and Drink Features

Alyssa Grimley
The Facebook pages for The Library Food and Spirits and The Nook bore a poignant message early last week: the news that it was closing its downtown location after 23 years of service.
 
Tuesday, April 2, 2013

Spinning top

A restaurant atop a landmark tower is slated to rotate once again.


Food and Drink Features

Mark Beutler
Sitting quietly atop Oklahoma City’s iconic United Founders Life Tower is a dark, cavernous space of deafening silence.
 
Tuesday, April 2, 2013
 
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