Saturday 19 Apr
 
 
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OKG Newsletter


Topic: dining

Mystery meat


Performing Arts

Charles Martin
Whodunit Dining Room, a mystery dinner theater, celebrates its 20th year of sleuthing by reviving a cast favorite, ‘Showdown at Madam Yahoo’s Saloon!’
 
Wednesday, January 12, 2011

History and romance

Twelve Oaks may be luxury, but it isn’t snobbish. The established restaurant blends the old and the new, with a good dose of Oklahoma hospitality.


Restaurant Reviews

Carol Smaglinski

Twelve Oaks Restaurant
6100 N. Midwest Blvd., Edmond
340-1002
Date Established: 1994
Owner and General Manager: Bill Horn
Executive Chef: Daniel Listen
Food Style: American white tablecloth
Average check: $25 per person

 
Wednesday, February 9, 2011

Restaurant updates

Seven new OKC-area restaurants for you to explore


OKG7 Dining

Carol Smaglinski
Those with a strong attachment to eating calf fries swing on by to sample several pairs, which come with a compatible cocktail sauce. These delicacies are also nicknamed Montana tender-groins and are among Chubby’s top-sellers.
 
Wednesday, July 13, 2011

No bull

Get tempted by the flavors of Spain at this unique, enticing Bricktown restaurant.


Restaurant Reviews

Joshua Boydston
Bolero Spanish Grill & Tapas Bar faced many uncertainties when it opened in late 2009, and by that, I mean people uncertain of what tapas were.
 
Wednesday, July 20, 2011

Bite size, 7-20-11

News and notes on OKC dining


Bite Size

Carol Smaglinski
There were swan songs for a few places around the metro recently.
 
Wednesday, July 20, 2011

Soda grows up

Whether you call it soda, pop or (the ill-advised) soda pop, fizzy drinks have gone fancy.


Food and Drink Features

Christina Nihira
While summer is still a scorching celebration, try treating yourself to a decadent soda. Curious cream sodas, spicy ginger ales, rich root beers, tart citrus beverages with genuine bitterness, complex colas — they’re all chilling out there beside surprising, one-of-a-kind flavors as diverse as cucumber, chocolate and jalapeño oil.
 
Wednesday, July 20, 2011

Bite Size: 8-24-11

News and notes on OKC dining

 
Wednesday, August 24, 2011
 
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