A culinary academy offers one-time or extended courses in raw food techniques and tenets.
Food and Drink Features Christina Nihira
Tucked away on the Classen Curve, the Matthew Kenney Restaurant and
Academy is a place where chefs in white aprons and pants happily bustle
about the kitchen.
Cutting-edge cuisine finds a home in Oklahoma City.
Food and Drink Features Sam Lower
A group of culinary students learns how to cook portobello mushrooms sous vide, a
process that involves submerging vacuum-sealed ingredients in water at a
precisely controlled temperature.