Food and Drink Features
Greg Horton
A new year brings new wines, and 2013 will see releases from well-known names and newcomers to Oklahoma. Some are available now, and others will be available by March.
Thursday 20 Jun
OKG Newsletter
Topic: food
Through the grapevine
From California to French Bordeaux, the metro’s wine catalogue will give you something to talk about.
Food and Drink Features
Greg Horton
A new year brings new wines, and 2013 will see releases from well-known names and newcomers to Oklahoma. Some are available now, and others will be available by March.
Young at art
As ‘Momentum’ proves, Oklahoma’s emerging artists have no intention of slowing down.
Visual Arts
Louis Fowler
Momentum: Art Doesn’t Stand Still
8 p.m.-midnight Friday-Saturday
50 Penn Place
1900 Northwest Expressway
ovac-ok.org
879-2400
$10-$15
I dream of Gabriella’s
The food genie bestowed OKC with its wish of a top-notch Italian eatery.
Restaurant Reviews
Greg Elwell
Gabriella's Italian Grill & Pizzeria
1226 N.E. 63rd
gabriellasokc.com
478-4955
What works: big portions of classic Italian fare for reasonable prices
What needs work: The hostesses could be a little nicer.
Tips: Urbanspoon says it's open for lunch. Only if you eat lunch at 3 p.m.
Feast of love
Tune in to the 26th annual Chefs’ Feast aims to entertain audiences and raise money for Regional Food Bank.
Food and Drink Features
Alyssa Grimley
Chefs’ Feast
6 p.m. Thursday
National Cowboy & Western Heritage Museum
1700 N.E. 63rd
regionalfoodbank.org
604-7109
$120
OKG7 places with patios
Every week, we give you seven OKC-area restaurants to explore.
OKG7 Dining
Jenn Scott
What's better than enjoying delicious food and tasty beverages on a nice patio? Trick question. The answer is: Nothing.
