Thursday 17 Apr
 
 
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OKG Newsletter


Topic: Food

Cafe central

Cafe Kacao is doing Central American food right with colorful cuisine and Latin flavor. Plus, you can’t beat an all-day breakfast.


Restaurant Reviews

Jenny Coon Peterson

I have a hard time saying Cafe Kacao without accenting the end like a loud, exuberant toucan. (ka-KOW!) But it somehow seems appropriate for this restaurant, which focuses on the savory, spicy flavors of Guatemala and southern Mexico.

 
Wednesday, June 29, 2011

Bite Size

Good news!


Bite Size

Carol Smaglinski
Lucille’s, that famous restaurant in Mulhall, is planning to reopen.
 
Wednesday, July 6, 2011

Salad supreme

Long live lettuce! During the long, hot days of summer, salad satisfies.


Food and Drink Features

Jenny Coon Peterson
Summer means salad. It’s light and easy — a perfect contrast to unbearably hot summer afternoons.
 
Wednesday, July 6, 2011

The Metro plans Serbian feast

Reservations required for July 17 dinner


Food and Drink Features

Carol Smaglinski
Fancy an adventure in Serbian food?
 
Friday, July 8, 2011

The other white

Americans buy more Sauvignon Blanc than any white besides Chardonnay, and this old favorite is undergoing a transformation.


Food and Drink Features

Greg Horton
Sauvignon Blanc is second only to Chardonnay in acres of white grapes planted in California, but the Golden State hasn’t determined the style of this American favorite in the last few years.
 
Wednesday, July 13, 2011

The Zen approach

From decor to food, Zen is a notch above the rest in area Asian dining.


Restaurant Reviews

Carol Smaglinski
As a veteran restaurant reviewer, the first question I usually get asked by a new acquaintance is, “OK, so where’s the best restaurant around here?”
 
Wednesday, July 13, 2011

Restaurant updates

Seven new OKC-area restaurants for you to explore


OKG7 Dining

Carol Smaglinski
Those with a strong attachment to eating calf fries swing on by to sample several pairs, which come with a compatible cocktail sauce. These delicacies are also nicknamed Montana tender-groins and are among Chubby’s top-sellers.
 
Wednesday, July 13, 2011

Snow days

Cool off with some flavored icy treats. Here’s a roundup of where to track down snow cones in the metro.

 
Wednesday, July 13, 2011

Spaghetti dinner to benefit wounded soldier

Slated for July 16 in Guthrie


Food and Drink Features

Carol Smaglinski
Local hero Sgt. Rusty Dunagan was struck by an IED while on patrol in Afghanistan on the morning of Sept. 22, 2010.
 
Wednesday, July 13, 2011

No bull

Get tempted by the flavors of Spain at this unique, enticing Bricktown restaurant.


Restaurant Reviews

Joshua Boydston
Bolero Spanish Grill & Tapas Bar faced many uncertainties when it opened in late 2009, and by that, I mean people uncertain of what tapas were.
 
Wednesday, July 20, 2011
 
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