Connecticut-based Wayback Burgers arrives this summer in Edmond with local franchisees Jonathon and Maria Unruh at the helm.
“I thought about what I want to do with my life,” he said. “The answer is coffee.”
“My husband doesn’t understand the relationship,” she said. “But she’s free. She can come and go as she likes. I respect her.”
“The first year, we had volunteers making sandwiches for people,” she said. “Now we have 30 food vendors.”
“It’s been very busy,” he said of the new concept’s first week in business.
I am not 100 percent sure how I was supposed to eat it, so I just chose “like an animal.”
The Farm to Table Dinner series presents a family-style meal prepared by chef Timothy Mort with wine pairings by sommelier Ian Clarke of Putnam Wines.
“I just like going out; I like eating and drinking,” he said. “It’s a part of life.”
Oklahoma City is one of the first stops as Fox reality cooking show MasterChef begins casting for its eighth season.
Marinated and cooked to perfection, this chicken has bathed in its own gravy for a silky, succulent bite that makes my heart go pitter-patter.