Tag Archives: recipes

(Cover illustration Christopher Street / Oklahoma Gazette)

Cover Story: HOT HEADS! Local tastebuds yearn for burn

There is such a thing as “too hot,” but that doesn’t stop metro residents from seeking out the city’s spiciest dishes. After showing off his fish tanks, greenhouses and the rows where vegetables will soon begin breaking through the ground, Russell Cox reopened his tiny general store near the gated entrance of Tilapia Garden Farms.


You may have noticed a recent influx of ducks and geese in American restaurants, but you don’t have to go to a fancy establishment to enjoy this uniquely flavorful cuisine. Award-winning chef and food writer David Shaw tells you everything there is to know about preparing waterfowl in his new book, Duck, Duck, Goose: Recipes

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