Tag Archives: restaurants

(Photo Garett Fisbeck / Oklahoma Gazette)

Cover Story: BRUNCH! Find your new favorite in our delectable roundup

Birreria Diaz is best known for birria, a spicy consomme made with lamb or beef. Much like Vietnamese pho, birria is good for breakfast, lunch or dinner.

(Cover illustration Christopher Street / Oklahoma Gazette)

Cover Story: HOT HEADS! Local tastebuds yearn for burn

There is such a thing as “too hot,” but that doesn’t stop metro residents from seeking out the city’s spiciest dishes. After showing off his fish tanks, greenhouses and the rows where vegetables will soon begin breaking through the ground, Russell Cox reopened his tiny general store near the gated entrance of Tilapia Garden Farms.

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